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Cruzan_SummersSway_Beach

So we heard it was ‘National Hammock Day’ and also “National Daiquiri Day.” What’s a gal to do? Celebrate both of course! Here’s some festive recipes to get you in the mood.

Cruzan Summer Sway

Ingredients:

1 1/2 parts Cruzan® Peach Rum

2 1/2 parts Sparkling Wine

2 1/2 parts Soda Water

1 Lime Wedge

1 Strawberry

 

Method:

Squeeze Lime Wedge into a wine glass and drop in along with a sliced Strawberry. Add remaining ingredients and stir. Fill with ice.

 

Cruzan_SunsetDaiquiri_Beach

 

Cruzan® Sunset Daiquiri

Ingredients:

3 parts Cruzan® Aged Dark Rum

2 parts Passion Fruit Syrup

1/2 part Fresh Lemon Juice

1/4 part Grenadine

Method:

Add all ingredients to a blender with ice. Blend until smooth. Pour into a hurricane glass. Garnish with a Cherry.

Passion Fruit Syrup

Ingredients:

12 parts White Sugar

10 parts Water

8 Ripe Passion Fruits

Method:

Cut Passion Fruit in half and scoop out the juice, pulp & seeds into your sauce pot. Add the sugar and lightly muddle to combine. Add the water and stir cold, until sugar is mostly dissolved. Bring to a soft boil while stirring continuously then reduce to low heat for three minutes. Fine strain & chill.

About The Author

Evan Hosie has worked as a Women's Lifestyle editor/writer (expert in the beauty and fashion vertical); created the Pop Culture section for Radaronline.com; never met a gadget she didn't want; and spends too much time on Social Media.

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